NON-ALCOHOLIC · FUNCTIONAL
AND FUNCTIONAL + EFFECT™ BEVERAGES

I've built beverage companies. Now let's build yours, together.

I work side by side with founders and leadership teams on manufacturing, margins, distribution and growth. You get a builder's advice and a practical plan built around your business.

The introductory call is free.

100+

brands and founders advised

30

years building beverage and media platforms

3

beverage platforms built: 1 public, 2 private

BRANDS WE HAVE WORKED WITH

RESULTS

Founders who have done it with us.

HYDE'S HAIL MARY

From the NFL to the shelf.

START Former Buffalo Bills safety Micah Hyde had a concept: a hemp-infused, zero-alcohol shandy.

OUR ROLE Through our introductions we built his team: formulation, packaging design, social media, legal, label approval and manufacturing. We guided it as he learned to take over.

RESULT Concept to shelf, with its first retail client. Launched August 2025.

BECKETT'S

No. 3 at Total Wine & More, three years running.

START A new non-alcoholic spirits brand.

OUR ROLE Douglas was co-CEO and on the board. He set the strategy to market and proved the concept at BevMo before it went national.

RESULT Only Athletic Brewing and Heineken 0.0 outsell it in non-alcoholic there, in all 29 states. As of October 2026.

LONG COAST

A dual strategy
that reached No. 5 nationally.

START The risk of relying on a single category.

OUR ROLE A year together on a dual strategy: non-alcoholic, and the same drink with an effect ingredient.

RESULT At one point its Hemp THC Pineapple Mimosa ranked No. 5 nationally in Nielsen scan data. The non-alcoholic version adds a second path of revenue.

SIPTIVA

From concept
to Total Wine & More.

START First-time beverage founders.

OUR ROLE Built together, from concept to finished product, in tightly regulated Virginia.

RESULT One of the first in Virginia at Total Wine & More.

WHAT OUR CLIENTS SAY

“Doug Fulton and The Brand Accelerator actually do what they say they’re going to do. You just don’t find that in business these days. It was by far the best decision Elevado Drinks has ever made.”

Chuck Moore

CEO, Chaco Flaco Drinks and Elevado Drinks

“Doug’s expertise saved us years of trial and error, fast-tracking our journey to market. … The value far outweighed the cost. If you’re considering launching a beverage, don’t wait. Get Doug involved early.”

Jeff Koenigs

Founder and CEO, LURE Drinks

“I truly feel like I have a partner in him, someone who is invested in my journey and wants to see me flourish.”

Angie Stevenson

Founder & CEO, Alohi Sparkling beverages

The introductory call is free.

MEET DOUGLAS FULTON

The builder in your corner.

I am an operator and beverage architect. I work directly with founders and leadership teams on the decisions that shape how a beverage business launches and grows: what to build, how to make the margins work, how to reach the right channels. I have built beverage platforms myself, so I know what each decision costs. As a colleague puts it, I help you “navigate the potholes so you don’t end up in the ditch.”

As featured in TIME · Free Spirits podcast · Zuber Lawler Going Global · Proactive · Cannabis Tech

FIRST INTO NEW CATEGORIES

2017

Adult-use cannabis beverage

2019

Non-alcoholic

2022

Hemp-derived THC

2024

Functional

2026

Kava, kanna and adult alternative

WHERE DO YOU NEED HELP?

If this is your week, we should talk.

These decisions are costly to get wrong. You don’t have to make them alone.

Launching a brand

You have an idea, or you are about to sign with a co-packer.

Already in market

Sales have stalled, or the margin doesn’t work.

Board and senior leadership

Your company is moving into non-alcoholic or functional.

NOT SURE WHERE TO START?

The Brand Health Diagnostic.

Two calls and a written report scoring your brand on the ten dimensions that decide whether a beverage brand scales. You’ll know your top three risks, your strengths, and what to fix first. Credited in full toward advisory if we continue.

You also get our network: direct introductions to manufacturers, supply chain and logistics partners, DTC platforms and attorneys.

WHAT WE BUILD TOGETHER

We build beverage brands with you, from concept to scale.

A prioritized commercialization roadmap

Built as we go, not a final report.

Pricing, manufacturing and distribution strategy

Refined as your business moves.

Sales and retail materials, reviewed

Design and final copy stay yours.

A stronger operating foundation

A sequenced plan that keeps building as you grow.

HOW WE WORK

Hands-on, collaborative advisory in weekly strategy sessions, built around your business, your stage and your goals. Not a standardized curriculum.

Concept

Get the foundation right

Build

Build the engine to win

Commercialize

Get to market faster

Scale

Build value that lasts

The Founder Operating System™

Every engagement starts at 00. We map your brand, then use the modules it needs, in the order it needs them.

00

Your Starting Point

01

Founder Vision & Alignment

02

Market & Customer Strategy

03

Portfolio & Brand Architecture

04

Commercialization Strategy

05

Pricing & Profitability

06

Manufacturing & Supply Chain

07

Distribution & Retail Expansion

08

Retail Readiness & Sales

09

Capital Strategy & Value

10

Strategic Execution Plan

Backed by 14 working tools: pricing models, distributor agreements, broker scorecards, a brand book builder, an investor toolkit and more.

Think at enterprise level from day one.

That is what the Constellations and Diageos of the world pay for.

You need a partner, not just advice. We are in the trenches with you, operator to operator.

START HERE

Tell us about your brand.

Douglas works personally with every founder and takes on a limited number of brands. He reads every request himself and replies within two business days to arrange an introductory call if there is a fit.

NOT READY TO TALK YET?

Get the free guide: the 12 most expensive founder mistakes.